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JAPANESE LONG CUCUMBER

(Cucumis sativus) 60 days - A Japanese favorite first introduced to the U.S. in 1892. The crunchy, 8x3 inch, light green fruits are good for fresh eating or pickling. Keep the vines well picked for a continuous harvest all season long. - PKT. - 15 seeds
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(Cucumis sativus) 60 days

A Japanese favorite first introduced to the U.S. in 1892. The crunchy, 8x3 inch, light green fruits are good for fresh eating or pickling. Keep the vines well picked for a continuous harvest all season long.

PKT. - 15 seeds

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